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Tag: tortillas

Brunch / Easy Recipes / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies / Vegan Recipes

Fajitas

Everyone seems to love "build it yourself" meals, and fajitas are a delicous way to do this. Hot fillings and cold toppings are served with tortillas so that you can mix and match your own fajitas.
Breakfast / Brunch / Easy Recipes / Flexible Recipes / Kids' Recipes / Mexican / Tex-Mex Recipes / Quickies / Vegan Recipes

Breakfast Burrito

There's no set recipe for breakfast burritos - you can fill them with pretty much anything you like. This recipe is for a basic breakfast burrito that you can customize to suit your own tastes.
Comfort Food / Easy Recipes / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies / Vegan Recipes

Black Bean Zucchini Quesadillas

Black beans, zucchini, and a bit of cheese sandwiched between two tortillas - this may be the best quesadilla you've ever tasted.
Comfort Food / Easy Recipes / Quickies / Raw / Soups / Summer / Vegan Recipes

Avocado Soup

Chilled soups are wonderful in the summertime, and they tend to be incredibly easy to prepare. This spicy, creamy avocado soup is no exception.
Classic Recipes / Easy Recipes / Flexible Recipes / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies / Vegan Recipes

Bean Burritos

You can either make these burritos yourself or put the ingredients on the table and let everyone build their own.
Easy Recipes / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Vegan Recipes

Tofu and Corn Enchiladas

Savory tofu and sweet corn rolled up in a tortilla and smothered in a spicy sauce - ¡olé!
Colorful Recipes / Comfort Food / Easy Recipes / Finger Foods / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies / Vegan Recipes

Quesadillas

Quesadillas - toasted tortillas filled with melted cheese - are quick, easy, and a favorite of kids.
Easy Recipes / Flexible Recipes / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies

Stacked Tortillas

This is a quick and interesting way to eat some good veggies.
Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies

Cheese Enchiladas

Cheese enchiladas are very rich and filling, but if you're a cheese lover like me, they're one of the best dishes to get your fix.
Breads & Grains / Easy Recipes / Mexican / Tex-Mex Recipes / Quickies / Staple Recipes / Vegan Recipes

Flour Tortillas

These flour tortillas are quick and easy, but don't skimp on the resting times - they are the key to soft, pliable tortillas. Use olive oil to make vegan tortillas.

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This week’s specials

  • Dal
  • Avocado Recipes
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apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

Like and Follow

Pinterest Facebook Twitter RSS
 

Recipes + Info

This week’s specials

  • Dal
  • Avocado Recipes
  • Potato-Olive Cakes
  • Almond Ricotta
  • French Recipes

Recommendations

  • Mock Meat Recipes
  • Gravy Recipes
  • Gourmet Recipes
  • How to Soak and Cook Beans and Legumes
  • Tofu Pastrami
  • Vegetarian Recipes A to Z
  • How to Fake a Double Boiler
  • Adaptable Vegetarian Recipes
  • Caramelized Eggplant
  • Pesto Tofu

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

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