Spanakopita
Vegan variation on a classic recipe from Greece: rich and delicious spinach-"cheese" pie.
Tag: spinach
Vegetarian and vegan recipes with spinach
I consider spinach a vegetarian staple. In addition to being a good source of vitamins A and C, calcium, phosphorus, and protein, spinach is versatile and equally delicious raw and cooked.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Dips / Easy Recipes / Quickies / Vegan Recipes
Spinach & Artichoke Dip
Vegan version of the classic spinach and artichoke dip. Serve warm with crackers, bread, or fresh vegetables (crudités).
Red Lentil Spinach Soup
Creamy, lemony red lentils enhanced with the slight chewiness of spinach.
Appetizers & Side Dishes / Colorful Recipes / Easy Recipes / Flexible Recipes / Quickies / Vegan Recipes
Chard and Chickpeas
Beans and greens always go well together - this is a quick and particularly delicious combo.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Dips / Easy Recipes / Quickies / Vegan Recipes
Spinach Dip
Spinach dip is a classic at parties, but this vegan version is even better.
Classic Recipes / Comfort Food / Easy Recipes / Kids' Recipes / Main Courses / Quickies / Vegan Recipes
Pasta Florentine
Spinach, soy milk, nutritional yeast, and herbs combine to make a creamy and delicious vegan pasta sauce. Don't miss it!
American Recipes / Comfort Food / Flexible Recipes / Kids' Recipes / Main Courses / Quickies / Vegan Recipes
Vegetarian Pot Pie
This pot pie recipe is better than the TV dinner version for two reasons: it's vegetarian and it's prepared and baked, rather than frozen and microwaved. It's also quick and flexible, so give it a try.
Palak Tofu
You can't go wrong with creamy spinach dotted with cubes of savory baked tofu in place of the traditional paneer.
Lasagne Florentine
Spinach lasagna, sometimes called lasagne Florentine, is a classic vegetarian dish made with a creamy white sauce, cheese, and vegetables.
Curried Spinach and Lentils
Quick and easy, flavor- and nutrition-packed spinach and lentils.