Firm and somewhat meltable vegan mozzarella made from yogurt.
Finally perfected my vegan macaroni and cheese, comfort food extraordinaire.
The perfect addition to your holiday table or party buffet: delicious cheddary vegan cheese rolled into balls and coated in your choice of nuts or herbs.
A luxurious, very creamy cheese made from cultured cashew milk.
Pumpkin pie is the classic Thanksgiving dessert - adding potatoes and corn turns it into an innovative, savory side dish!
Quesadillas - toasted tortillas filled with melted cheese - are quick, easy, and a favorite of kids.
Try these dinner muffins with warm, gooey cheese inside with soup and salad.
Learn how to make delicious vegan cheeses and cheesy sauces, including brie, cheddar, mozzarella, ricotta, and parmesan.
An easy recipe for a delicious and protein-packed salad.
Simple but stunning: roasted zucchini slices wrapped around herbed ricotta and served on a pool of warm tomato sauce.