This pot pie recipe is better than the TV dinner version for two reasons: it's vegetarian and it's prepared and baked, rather than frozen and microwaved. It's also quick and flexible, so give it a try.
There's something about the combination of potatoes and leeks in a creamy soup base - it's a terrific comfort food.
Delicious soft balls of mashed potato coated in breadcrumbs and filled with a savory surprise.
There's a huge variety of curry recipes from a number of different cuisines. This vegan version of Chinese curried beef and potatoes is quick and easy.
Quinoa and mashed potato make a light, tasty veggie burger.
Crispy fried potatoes are quick and easy.
The ultimate in hearty, down-home cooking: (wheat) meat and potatoes.
A Greek variation on garlic mashed potatoes served as a side dish or dip.
Beet borscht is a traditional hot or cold, often vegetarian soup common in Russian, Ukrainian, and Jewish cooking. Here's a healthy and delicious vegan version.
Home fries take a bit of time, but they make a great addition to breakfast or brunch.