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Plant-based recipes, menus, cooking tips for vegans & vegetarians

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Easter

Easter

Easter is a time for spring foods and of course eggs, at least for ovo-lacto vegetarians.

Easter / Easy Recipes / Salads / Spring / Summer / Vegan Recipes

Asparagus Salad

Asparagus, olives, mint, bell pepper, and onion - a nice mix for a summer salad.
Breads & Grains / Breakfast / Brunch / Classic Recipes / Desserts / Easter / Eastern European Recipes / Gourmet Recipes / Jewish Recipes / New Year's / Vegan Recipes

Chocolate Babka

Vegan, cholesterol-free, and thoroughly delicious, this chocolate babka won a blue ribbon at the 2001 Monmouth County Fair.
American Recipes / Appetizers & Side Dishes / Brunch / Classic Recipes / Colorful Recipes / Comfort Food / Easter / Easy Recipes / Kids' Recipes / Picnics / Quickies

Deviled Eggs

Aside from being a nice way to use up leftover hard-boiled eggs, deviled eggs are easy to make, convenient to eat, and tasty to boot.
Brunch / Colorful Recipes / Desserts / Easter / Easy Recipes / Flexible Recipes / Kids' Recipes / Quickies / Raw / Salads / Spring / Summer / Vegan Recipes

Fruit Salad

There's nothing like a bowl of fresh, sweet fruit salad in the summer. No one really needs a recipe for fruit salad, but here are some ideas to get you started.
Easter / Gourmet Recipes / Greek Recipes / Main Courses / Spring / Vegan Recipes

Greek Lasagna

A light, vegan lasagna made with artichokes, eggplant, and lemons.
Brunch / Easter / Easy Recipes / Quickies / Raw / Salads / Spring / Summer

Herb Salad – Sabzi

If you grow your own herbs, this healthy salad is a great way to enjoy them... or show them off.
Breads & Grains / Classic Recipes / Comfort Food / Easter / Gourmet Recipes / Kids' Recipes / Spring

Hot Cross Buns

If you enjoy baking and have plenty of time, why not make some homemade hot cross buns? They're traditional during Good Friday, Easter, and Lent, but of course the recipe is just as delicious any time of the year.
Comfort Food / Desserts / Easter / French Recipes / Spring / Summer

Lemon Mousse

Light and tangy; perfect after a heavy, rich, or spicy meal.
American Recipes / Classic Recipes / Colorful Recipes / Easter / Easy Recipes / Flexible Recipes / Main Courses / Quickies / Spring / Vegan Recipes

Pasta Primavera

Pasta primavera is the perfect springtime dish, filled with fresh vegetables.

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This week’s specials

  • Pasta Primavera
  • Chocolate Babka
  • Asparagus Salad
  • Lemon Mousse
  • Deviled Eggs

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Recipes + Info

Ingredients – Flavors

avocado beans bell peppers berries carrots cauliflower celery cheese chickpeas chocolate coconut corn creamy cucumber eggplant flax garlic ginger herbs leeks lemon lentils lettuce mushrooms nuts olive oil olives onions orange pasta peas potatoes raisins rice seeds seitan smoky spicy spinach squash sun-dried tomatoes tofu tomatoes yogurt zucchini

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Recipes + Info

This week’s specials

  • Pasta Primavera
  • Chocolate Babka
  • Asparagus Salad
  • Lemon Mousse
  • Deviled Eggs

Xtra stuff

  • Lawless English
  • Lawless French
  • Lawless Italian
  • Lawless Spanish
  • LKL's website
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