Vegetarian recipes and info

Tag - chickpeas

Chickpea recipesVegetarians in the know love chickpeas, which are found in classics like hummus and falafel as well as more unusual recipes. They can take the place of other beans in just about any recipe and offer a slight nutty flavor along with protein, manganese, and many other essential nutrients.

Cauliflower Chickpea Tagine

Cauliflower chickpea tagineIf you have a tagine, by all means use it! But you can also make this hearty, spicy Moroccan stew in a regular pot.

Chickpea Salad

Chickpea saladWarm chickpea salad with artichokes and sun-dried tomatoes – a real treat.

Chickpea Piccata

Chickpea piccataChicken-free version of a classic Italian entrée: lemony, garlicky, capery chickpeas served over pasta or mashed potatoes.

Sprouted Chickpea Falafel

Raw FalafelMake delicious and extra-healthy raw falafel with sprouted chickpeas. You have to plan ahead, but otherwise, this recipe couldn’t be simpler!

Moroccan Chickpea Soup

Moroccan chickpea soupChickpeas and red pepper coulis make a fresh and flavorful soup.

Truffled Hummus

Truffled hummusTry adding truffle oil to extra creamy hummus for a gourmet treat.

Mushroom Barley Stew

Mushroom barley stewMushrooms, barley, veggies, and chick peas make a hearty and healthy stew.

Sprouted Chickpea Hummus

Sprouted chickpea hummusUse chickpea sprouts in place of boiled chickpeas to make raw hummus. It tastes quite a bit different than regular hummus, but it’s just delicious in its own way.

Chickpea Flour

Chickpea flourWhether you’re gluten-free or just enjoy cooking with specialty flours, you can save money by grinding your own with a high-speed blender.

Falafel

FalafelFalafel are crunchy chick pea nuggets from Lebanon that can be baked or fried.

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