Glossary of
Vegetarianism and
Vegetarian Cuisine

(noun)  A person who limits his/her intake of meat in certain ways, such as choosing not to eat certain types of meat (e.g., beef and pork) but eating other kinds (like chicken and/or fish), or only eating meat once or twice a week.



crusto-vegetarian – eats crustaceans

ento-vegetarian – eats insects

mollo-vegetarian – eats mollusks

pescatarian – eats fish

porco-vegetarian – eats pork

repto-vegetarian – eats reptiles





Related term



Learn more

Types of vegetarians ~ Cookbooks ~ Adaptable recipes


Vegetarian Glossary Index

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