Glossary of
Vegetarianism and
Vegetarian Cuisine

(noun)  A milk-like product made from soybeans, with the same amount of protein as cow milk, but less fat.

Note that some soymilks are not vegan because they contain the animal protein casein.


Alternate spelling

soy milk


Related terms


Learn more

Soymilk recipe ~ Vegetarian + vegan substitutions ~ Vegetarian protein


Vegetarian Glossary Index

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