Like most holidays, the Jewish celebration of Hanukkah has its own traditional recipes, some of which are vegetarian. Fried foods feature heavily, in remembrance of the oil that lasted for eight days. Hanukkah Sameach!
Although I’ve seen menus with various kinds of fruit blintzes listed, for me cheese blintzes are the only option. The creamy cheese filling complements the warm crêpe so nicely, I can’t imagine filling it with anything else.