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Vegetarian Recipes and Info
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Spanish cuisine is filled with seafood and pork, but there are a few vegetarian gems here and there – take a look.
The Mediterranean region is famous for its delicious and healthy, olive oil-based cuisine. With more than 500 recipes, Martha Rose Shulman’s wonderful Mediterranean Harvest cookbook includes a huge variety of dishes from Spain, France, Italy, Greece, and the Middle East.
A Spanish dish traditionally made with meat and shellfish. This flexible veggie version is simpler, but no less delicious.
If you like potato dishes, you’ll love this Spanish potato recipe with saffron, almonds, and bread crumbs.
Spanish rice is a traditional, somewhat spicy side dish found in Spain and throughout Latin America.
An amazing, melt-in-your-mouth potato and zucchini omelette. It does take a long time to prepare, but it tastes best at room temperature, so it’s great for parties since you can make it the day before.
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Laura K. Lawless
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