French Onion Pie Ⓥ
Caramelized onions and tofu make a savory vegan pie.
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Appetizers & Side Dishes / Classic Recipes / Finger Foods / Flexible Recipes / Italian Recipes / Kids' Recipes / Picnics / Vegan Recipes
Tramezzino di melanzane Ⓥ
This Italian appetizer features two slices of eggplant sandwiched around a savory filling, then breaded and baked.
Gruyère Melt Ⓥ
A thick but pourable vegan sauce when hot off the stove, semi-solid and spreadable (shown) after it has cooled for a bit. Either way, it's phenomenal on top of French onion soup.
Golden Gravy Ⓥ
Try this quick and easy gravy on Salisbury seitan and mashed potatoes.
American Recipes / Appetizers & Side Dishes / Classic Recipes / Easy Recipes / Kids' Recipes / Quickies / Vegan Recipes
Tofu Meatballs Ⓥ
Soft, crisp tofu "meatballs" are delicious on top of pasta or just dunked into marinara sauce.
Appetizers & Side Dishes / Colorful Recipes / Comfort Food / Dips / Easy Recipes / Gourmet Recipes / Quickies / Vegan Recipes
Roasted Red Pepper Dip Ⓥ
The first time I tasted this roasted red pepper dip, it was so good that I actually gasped.
Arugula Pesto Ⓥ
Pesto is traditionally made with basil, but other herbs and greens can be equally delicious. Arugula pesto is peppery and slightly spicy - try it with pasta for a simple summer meal.
American Recipes / Breakfast / Classic Recipes / Easy Recipes / Quickies / Staple Recipes / Vegan Recipes
Tofu Bacon Ⓥ
Crispy, chewy, greasy, salty ... yes, this is vegan bacon made from tofu - and it's amazing!
Tapenade Ⓥ
A typical Mediterranean dip, made mostly of olives and olive oil. Traditional recipes include anchovies, but there is absolutely no need for them here.
American Recipes / Appetizers & Side Dishes / Christmas / Classic Recipes / Colorful Recipes / Flexible Recipes / Gourmet Recipes / Kids' Recipes / Vegan Recipes
Festive Cheese Balls Ⓥ
The perfect addition to your holiday table or party buffet: delicious cheddary vegan cheese rolled into balls and coated in your choice of nuts or herbs.