Jambon-beurre

I’ve never eaten the real thing, but my vegan version of the classic French "ham and butter" sandwich is délicieux!
Yield	1 serving
Time	5 minutes
Tools	knife butter knife
Ingredients	1 6-inch piece of French bread 1 T vegan butter, softened 4-6 slices of vegan ham
Directions	Split the bread in half lengthwise, generously butter both halves, and top with ham. Bon appétit !
Notes	With such simple ingredients, quality is paramount: use fresh bread and homemade vegan butter, rather than margarine.
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