the Veggie Table Newsletter

Vegetarian site
News from the Veggie Table - Vegetarian Recipes and Info site
vol IV, no 13 - 13 April 2005

 
In this issue
 ~ Broiled Asparagus
 ~ Pesto Tofu
 ~ Any juicers or raw eaters?
 

~ ~ ~ ~ This week's sponsor ~ ~ ~ ~

Natural Organic Products
Organic Products

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~ ~ ~ ~ This week's sponsor ~ ~ ~ ~
 

New Recipes

Boiled Asparagus
Broiled asparagus topped with cheesy bread crumbs is the perfect dish for spring.
http://www.theveggietable.com/recipes/broiledasparagus.html
 

Pesto Tofu
A simple, quick, and colorful dish made with tofu, pesto, and tomatoes.
http://www.theveggietable.com/recipes/pestotofu.html

    

Veggie Talk

Any Juicers or Raw Eaters?
If you do any juicing and/or eat raw, come join the discussion.
http://forums.delphiforums.com/veggietable/messages/?msg=857.2&ctx=10

 

Questions?

Take a look at my FAQ - many common questions are answered right there:
http://www.theveggietable.com/faq/faqindex.html

Questions? Suggestions?
Ask questions, make suggestions, share cooking ideas, or just chat with other veggies from all over the world in the forum. Welcome! :-)
http://forums.delphiforums.com/veggietable/start

  

See you next week!

That's it for this week - I hope you enjoy the new recipes. If you know any vegetarians or other like-minded folks, I hope you'll let them know about this site!   :-)

Laura K. Lawless
The Veggie Table
Vegetarian Recipes and Info
http://www.theveggietable.com

  

Visit my other websites:

French Language - http://french.about.com
Spanish Language - http://www.elearnspanishlanguage.com

  

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