Vegetarian Recipes for Spring

Pasta primavera is the perfect springtime dish, filled with fresh vegetables.

This tasty green spread is similar to ricotta in consistency. It's wonderful slathered on tomatoes or even served with carrot sticks.

When you add just the right amount of sugar, rhubarb cobbler is divine - especially for breakfast.

Roasting is one of the easiest ways to get tons of flavor out of just a few ingredients.

Not too sweet, not too tart, strawberry rhubarb pie is one of the best spring and summer desserts.

Easter is a time for spring foods and of course eggs, at least for ovo-lacto vegetarians.