Vegetarian Pizza

Making homemade pizza is one of the best and most creative ways of proving that meat is not a necessary part of a human’s diet.

Yield 1 large or 2 small pizzas
Time 15 minutes
  • pizza pan or stone
Directions Preheat oven to 450°.

Sprinkle the pizza pan or stone with cornmeal or flour, then set the rolled out pizza dough on top.

Add 1-2 c of tomato sauce, however much or little you like, then the rest of the toppings.

Bake for 7-10 minutes, until the crust is brown and top is bubbly.

Notes There are no rules – just throw everything you like on your pizza and see what happens!  🙂
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Kids’ Recipes     Vegetarian Main Dishes     Vegan Recipes     Vegetarian Cookbooks