Lassi is a sweet Indian drink made from yogurt – it’s perfect for cooling your mouth while eating spicy food.
Bowl: Pour yogurt into bowl and whisk until smooth. Gradually whisk in milk, then sugar. Add ice cubes and stir until somewhat melted. Pour into glasses and serve.
Blender: Process all the ingredients together then strain into glasses.
Combine in blender and strain into 2 glasses.
Adapted from Madhur Jaffrey’s World Vegetarian.
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