Lassi is a sweet Indian drink made from yogurt – it’s perfect for cooling your mouth while eating spicy food.
Yield | 2 servings |
Time | 5 minutes |
Tools |
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Ingredients |
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Directions |
Bowl: Pour yogurt into bowl and whisk until smooth. Gradually whisk in milk, then sugar. Add ice cubes and stir until somewhat melted. Pour into glasses and serve.
Blender: Process all the ingredients together then strain into glasses. |
Notes | Variations Combine in blender and strain into 2 glasses. Mango Lassi Banana Lassi Adapted from Madhur Jaffrey’s World Vegetarian. Buy it: Amazon.com | Amazon.co.uk |
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