Virgin Sangría Recipe - The Veggie Table - Vegetarian Recipes and Info

The Veggie Table
Vegetarian Recipes and Info

Menu

Subscribe to
the free
Veggie Table
newsletter

Recipe: Virgin Sangría

Like the taste of Spanish sangría but not the alcohol? Try this non-alcoholic version - kids will love it!

Yield	6 servings
Time	3 hours
Tools	small saucepan wooden spoon bowl knife pitcher
Ingredients	½ c water 1 c sugar 1 cinnamon stick 2-3 c mixed fruit, including any/all of the following: - lemon - orange - lime - apple - grapes - pineapple - cherries, pitted 1 c orange juice 1 Q grape juice ice
Directions	Boil water, sugar, and cinnamon over medium heat for 5 minutes, then allow to cool. Remove the cinnamon stick and scrape off excess syrup. Cut the fruit into chunks, place in bowl, and cover with the sugary syrup. Chill for 2-3 hours. Fill pitcher with ice, then add fruit, half of the syrup, and juices. Stir well and serve icy cold.
Notes	Note that the citrus fruits and apples do not necessarily have to be peeled. If you're interested in the real thing, click here to see my sangría recipe.
	Key to abbreviations and conversions

Drink Index Kids' Recipes Spanish Recipes Vegetarian Cookbooks Vegetarian Recipes A to Z

Custom Search

Advertise on
the Veggie Table
Options & Rates