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The Veggie Table Vegetarian Recipes and Info |
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| The Veggie Table > Raw Food Recipe Books > Ani's Raw Food Desserts | |
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Cookbooks:
Vegetarian Vegan
Living Food Cooking Magazines
If you want to eat more raw and living foods, you can't go wrong with Ani's Raw Food Kitchen. The variety of recipes for any time of day, from breakfast to dinners will keep your body nourished and your taste buds singing. I expected to see lots of smoothies, salads, and sandwiches in this book, and I wasn't disappointed. But I was surprised at the number of raw soups, like portabello bisque and garlic walnut soup, and by the creative "pastas," "rice," and "polenta." These can't be eaten raw, so Ani has come up with alternate versions made from vegetables that can be eaten raw. There are also numerous nut and seed "cheezes" and raw "mylks." And there's even a section on raw food for dogs, with recipes for dog biscuits, treats, and pâté. Ani's Raw Food Kitchen also offers numerous tips on green living, including natural beauty products, clean water, and the benefits of shopping locally.
Also see Ani's Raw Food Desserts Author's website: Ani's Raw Food Kitchen Questions or comments about this review? Please post them
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