Vegetarian recipes and info

Croutons

CroutonsHomemade croutons are a snap to make!

Potato Leek Gratin

Potato leek gratinPotatoes and leeks are one of those combinations that are just meant to be, and this gratin recipe is the perfect way to enjoy them.

Zucchini Lasagna

Zucchini lasagnaIf you love the layers of lasagna but are on a wheat-free diet, this zucchini lasagna recipe is just what you’re looking for.

Peanut Sauce

Peanut saucePeanut sauce is always good, but this peanut sauce recipe is also quick and simple.

Yogurt Muenster

Vegan yogurt muenster cheeseThis quick recipe makes a firm and somewhat meltable vegan muenster cheese.

Macaroni Salad

Macaroni saladA simple but tasty dish. Macaroni salad is great for picnics and buffets, or as a side dish.

How to Soak and Cook Beans and Legumes

Soaked chick peasBeans and legumes are an excellent source of vegetarian protein and a staple of many vegetarian diets. The drawback is that they take a long time to prepare, but once you know the techniques, you’ll find it’s not difficult at all.

Stuffed Round Zucchini

Stuffed round zucchiniThey taste pretty much the same as their cucumber-shaped siblings, but small, round, green zucchini are much cuter. This easy recipe for stuffed round zucchini lets you enjoy the cuteness just a little bit longer.

Greens Tian

Greens tianA variety of greens and veggies makes a flavorful gratin-like casserole.

French Onion Soup

French onion soupTraditional French onion soup is made with beef broth, but this vegetarian version is so flavorful that meat-eaters will never know the difference!

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