Vegetarian recipes and info

Homemade Bread Crumbs

Bread crumbsBread crumbs, or chapelure as they’re called in French, are available at the store, but there’s really no need to buy them when you can quickly, easily, and cheaply make them yourself.

Cream of Spinach Soup

Spinach soupA rich, warming soup made of spinach, potatoes, and milk.

Quinoa Pilaf

Quinoa pilafQuick-cooking quinoa and your choice of veggies makes a terrific and healthy pilaf.

Tofu Burgers

Grilled tofu burgersA thick chunk of marinaded and grilled tofu makes a satisfying veggie burger.

How to Make a Cheese Plate

Cheese plateCheese plates can be simple or elaborate, with dozens of different cheeses or just a few. There’s no one right way to make a cheese plate, but these guidelines can help you put together a cheese plate you and your guests will never forget.

Bean Salad with Walnuts and Feta

Bean saladWhen you cook your own beans, they are one of the healthiest things out there, and they are delicious with just a pinch of salt. They are also wonderful paired with feta and toasted walnuts, as in this simple bean salad.

Corned Tofu Hash

Corned tofu hashFlavorful cubes of tofu combined with potatoes and onions make a great breakfast.

Plenty

PlentyIf you’re looking for something more than just the classic dishes and typical combinations, take a look at Yotam Ottolenghi’s Plenty. This colorful cookbook offers some unique recipes using both everyday and unusual incredients.

Stuffed Onions

Stuffed onionsSavory onions wrapped around a tasty filling make a unique main or side dish.

Croutons

CroutonsHomemade croutons are a snap to make!

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