Steaming is a quick and healthy way to cook things like vegetables and tempeh so that they are moist without being waterlogged. You can purchase a steamer, of course, or you can just make one with two kitchen tools you probably already own.
Peanut sauce is always good, and this particular recipe is also very quick and simple.
A variety of greens and veggies makes a flavorful gratin-like casserole.
This is a very simple but richly-flavored soup.
Learn how to make delicious vegan equivalents and substitutions for traditional butter, yogurt, cream sauces, and more.
Potatoes and leeks are one of those combinations that are just meant to be, and this gratin recipe is the perfect way to enjoy them.
Quick and simple recipe for crispy, flavorful tofu.
Whether you've been a vegetarian for years or just think it might be time to cut down on your meat consumption, the start of a new year is a great time to make changes to your eating habits. Here are some new year's resolutions you might want to consider.
These black bean veggie burgers from Jamaica are spicy and delicious.
This sweet-tart sauce is wonderful on pancakes, French toast, and ice cream.