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Kwanzaa

KwanzaaKwanzaa is a week-long celebration of family and culture. Lasting from 26 December to 1 January, Kwanzaa features traditional African and African-American foods, some of which are vegetarian or have vegetarian equivalents. Kwanzaa yenu iwe na heri!

Also see African recipes and American recipes

American Recipes / Appetizers & Side Dishes / Classic Recipes / Comfort Food / Easy Recipes / Kwanzaa / Vegan Recipes

Scalloped Potatoes Ⓥ

Thinly sliced potatoes baked to perfection in a savory, creamy, dairy-free sauce.
American Recipes / Kwanzaa / Main Courses / Vegan Recipes

Seitan Ribz

How meaty can "ribs" made from vegan-friendly seitan really be? Try this recipe - you might be surprised!
American Recipes / Breads & Grains / Classic Recipes / Kwanzaa / North African Recipes / Quickies / Vegan Recipes

Skillet Cornbread Ⓥ

Authentic Southern cornbread meets dukkah, an Egyptian nut-seed-spice mixture.
American Recipes / Easy Recipes / Flexible Recipes / Kwanzaa / Main Courses / Quickies / Vegan Recipes

Southern-Fried Tofu Ⓥ

Crisp and delicious, you'll want to make it again and again.
American Recipes / Appetizers & Side Dishes / Autumn / Comfort Food / Desserts / Easy Recipes / Kwanzaa / Thanksgiving

Sweet Potato Pie

This lovely pie is sweet but not too sweet, so you can eat it as a Thanksgiving side dish or dessert.
American Recipes / Easy Recipes / Kwanzaa / Soups / Vegan Recipes

Tomatoes and Black-Eyed Peas Ⓥ

Tomatoes stewed with black-eyed peas and a blend of spices.
Vegan Soul Kitchen cookbook
American Recipes / Kwanzaa / Vegan Cookbooks

Vegan Soul Kitchen

Interested in vegan versions of classic African-American recipes? Read my review of Vegan Soul Kitchen: Fresh, healthy, and creative African-American cuisine, by Bryant Terry
American Recipes / Comfort Food / Kwanzaa / Soups / Vegan Recipes

Vegetarian Chili

Here's a very easy vegetarian chili recipe - just open some cans, chop a few veggies, and leave it on the stove for a couple of hours.
American Recipes / Breakfast / Brunch / Comfort Food / Flexible Recipes / Kids' Recipes / Kwanzaa / Quickies

Waffles

Doesn't everyone love waffles? They're quick and easy, and customizable to everyone's individual taste. This batter works for both waffles and pancakes.

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This week’s specials

  • Skillet Cornbread Ⓥ
  • Tomatoes and Black-Eyed Peas Ⓥ
  • Black-Eyed Pea and Quinoa Croquettes Ⓥ
  • Southern-Fried Tofu Ⓥ
  • Scalloped Potatoes Ⓥ
  • Cornmeal-Crusted Seitan Ⓥ
  • Cornbread Ⓥ
  • Quick and Easy Vegan Celebrations
  • Vegan Soul Kitchen
  • Seitan Ribz

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Recipes + Info

Ingredients – Flavors

apples artichokes arugula asparagus avocado balsamic vinegar bananas beans bell peppers berries broccoli cabbage carrots cauliflower celeriac celery chard cheese chickpeas chocolate coconut corn cranberries creamy crêpes cucumber eggplant fennel flax garlic ginger herbs leeks lemon lentils lettuce lime miso mushrooms non-dairy milk nuts oats olive oil olives onions orange pasta peas potatoes pumpkin quinoa raisins rice saffron seeds seitan smoky spicy spinach spirits squash sun-dried tomatoes sweet potatoes tempeh tofu tomatoes tortillas wine yogurt zucchini

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Recipes + Info

This week’s specials

  • Skillet Cornbread Ⓥ
  • Tomatoes and Black-Eyed Peas Ⓥ
  • Black-Eyed Pea and Quinoa Croquettes Ⓥ
  • Southern-Fried Tofu Ⓥ
  • Scalloped Potatoes Ⓥ

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