Seitan Ribz
How meaty can "ribs" made from vegan-friendly seitan really be? Try this recipe - you might be surprised!
Kwanzaa
Kwanzaa is a week-long celebration of family and culture. Lasting from 26 December to 1 January, Kwanzaa features traditional African and African-American foods, some of which are vegetarian or have vegetarian equivalents. Kwanzaa yenu iwe na heri!
Also see African recipes and American recipes
American Recipes / Breads & Grains / Classic Recipes / Kwanzaa / North African Recipes / Quickies / Vegan Recipes
Skillet Cornbread
Authentic Southern cornbread meets dukkah, an Egyptian nut-seed-spice mixture.
American Recipes / Easy Recipes / Flexible Recipes / Kwanzaa / Main Courses / Quickies / Vegan Recipes
Southern-Fried Tofu
Crisp and delicious, you'll want to make it again and again.
American Recipes / Appetizers & Side Dishes / Autumn / Comfort Food / Desserts / Easy Recipes / Kwanzaa / Thanksgiving
Sweet Potato Pie
This lovely pie is sweet but not too sweet, so you can eat it as a Thanksgiving side dish or dessert.
Tomatoes and Black-Eyed Peas
Tomatoes stewed with black-eyed peas and a blend of spices.
Vegan Hoppin’ John
This New Orleans' inspired variation on Hoppin' John includes the traditional black-eyed peas for luck, as well as rice and tomatoes. The cooking time might seem long, but most of it is unattended.
Vegan Soul Kitchen
Interested in vegan versions of classic African-American recipes? Read my review of Vegan Soul Kitchen: Fresh, healthy, and creative African-American cuisine, by Bryant Terry
Vegetarian Chili
Here's a very easy vegetarian chili recipe - just open some cans, chop a few veggies, and leave it on the stove for a couple of hours.
American Recipes / Breakfast / Brunch / Comfort Food / Flexible Recipes / Kids' Recipes / Kwanzaa / Quickies
Waffles
Doesn't everyone love waffles? They're quick and easy, and customizable to everyone's individual taste. This batter works for both waffles and pancakes.