Plant-based egg alternatives
Vegan recipes for egg substitutions and egg-like dishes.
Mock Eggs and Egg-like Recipes
Aquafaba
Aquafaba is the viscous liquid created by cooking beans in water. It makes a great vegan replacement for eggs, especially egg whites.
Flax "Egg"
When baking, you can replace eggs with ground flaxseeds.
Mini Omelettes
In the mood for adorable little vegan omelettes that are super easy to make? You’ve come to the right place!
Scrambled “Eggs”
Although scrambled tofu doesn’t taste quite like scrambled eggs, it’s easy to make and can take any of the additions and toppings you’d would put in an omelette.
Tofu Egg Salad
If you don’t want to eat eggs for whatever reason but like the soft texture and pleasant taste of egg salad, try this tofu version.
V’Egg Nog
Rich and creamy vegan version of a traditional holiday drink.
Vegan Mayonnaise Recipes
Aquafaba Mayonnaise
The richest, creamiest mayonnaise you can imagine.
Flaxseed Mayonnaise
Ground flaxseed blended with cashew milk and oil makes an amazingly mayonnaisey eggless mayonnaise.
Tofu Mayonnaise
Quick and easy vegan mayonnaise.
Aïoli
If you love garlic, this garlicky mayonnaise is a real treat. It’s incredibly easy to make and unbelievably delicious.