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Plant-based recipes, menus, cooking tips for vegans & vegetarians

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Main Menu

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Gourmet Recipes / Main Courses

Mushroom Lasagne

Three kinds of mushrooms combine with cheese, garlic, and pasta into a lovely main course.
Italian Recipes / Quickies / Sauces / Vegan Recipes

Grilled Tomato Sauce

This easy sauce is rich and delicious.
Easy Recipes / Quickies / Sauces / Vegan Recipes

Sherry Sauce

The perfect accompaniment to mock crab cakes and stir fry.
American Recipes / Breads & Grains / Brunch

Dinner Rolls

I find that the nicest meals are always nicer with some bread in my hand, preferably warm from the oven. This is the simplest recipe I've found.
Colorful Recipes / Quickies / Soups

Cream of Broccoli Soup

A lovely green soup packed with vitamins and flavor.
American Recipes / Comfort Food / Easy Recipes / Quickies / Soups / Vegan Recipes

Ocean Chowder

This is a rich and delicious vegetarian alternative to New England clam chowder.
Appetizers & Side Dishes / Comfort Food / Italian Recipes / Vegan Recipes

Wild Mushroom Risotto Ⓥ

Wild mushroom risotto is earthy and unbelievably rich. It takes some time at the stove, but is well worth it for a special dinner.

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This week’s specials

  • Aïoli Ⓥ
  • Three-Seed Tofu
  • BBQ Baked Chickpeas Ⓥ
  • Leek, Zucchini, Fennel Soup Ⓥ
  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ
  • Roasted Veggie Sandwich Ⓥ
  • Cashew Mozzarella Sauce Ⓥ
  • Bagels Ⓥ

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Ingredients – Flavors

apples artichokes arugula asparagus avocado balsamic vinegar bananas beans bell peppers berries broccoli cabbage carrots cauliflower celeriac celery chard cheese chickpeas chocolate coconut corn cranberries creamy crêpes cucumber eggplant fennel flax garlic ginger herbs leeks lemon lentils lettuce lime miso mushrooms non-dairy milk nuts oats olive oil olives onions orange pasta peas potatoes pumpkin quinoa raisins rice saffron seeds seitan smoky spicy spinach spirits squash sun-dried tomatoes sweet potatoes tempeh tofu tomatoes tortillas wine yogurt zucchini

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Recipes + Info

This week’s specials

  • Aïoli Ⓥ
  • Three-Seed Tofu
  • BBQ Baked Chickpeas Ⓥ
  • Leek, Zucchini, Fennel Soup Ⓥ
  • Russian Salad Ⓥ

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