Comfort Food / Eastern European Recipes / Easy Recipes / Flexible Recipes / Main Courses / Vegan Recipes
Seitan Beef Stroganoff Ⓥ
I just love this recipe: pasta smothered in a creamy sauce with mushrooms and chunks of mock meat.
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Sesame Tofu Ⓥ
Sesame seed-coated marinated tofu is a tasty recipe that goes well with any Asian-themed meal.
Autumn / Classic Recipes / Colorful Recipes / Eastern European Recipes / Easy Recipes / Flexible Recipes / Jewish Recipes / Quickies / Soups / Vegan Recipes
Borscht Ⓥ
Beet borscht is a traditional hot or cold, often vegetarian soup common in Russian, Ukrainian, and Jewish cooking. Here's a healthy and delicious vegan version.
Celeriac Chestnut Gratin Ⓥ
Celeriac (celery root) and chestnuts combine their earthy flavors for a uniquely rich winter dish, perfect for a special occasion.
The New Moosewood Cookbook
The original Moosewood Cookbook, published in 1977, was one of the bibles of vegetarian cooking, and its subsequent editions have never failed to please.
Tassajara Dinners & Desserts
Tassajara is a remote zen center and retreat near Big Sur, California. Despite the title, Tassajara Dinners & Desserts includes recipes for every part of the meal, with a mix of classic recipes and unusual options
Vegan Soups and Hearty Stews for All Seasons
Soup is an amazing food. It nourishes, it comforts, it warms. It can be a light start to a long dinner, be hearty enough to stand alone as a complete meal, or even pass for dessert. And as Nava Atlas's Vegan Soups and Hearty Stews for All Seasons amply demonstrates, there are numerous delicious soups for any time of the year.
Tofu Cookery
Tofu Cookery was originally published in the 1970s, when tofu was far from being a household word. In this 25th anniversary re-edition, the author has revamped all the recipes to make them healthier and has also added dozens of new recipes.
Vegan Vittles
Cookbook chock-full of vegan alternatives to all kinds of dishes traditionally made with meat, dairy products, and eggs.
Eggplant Rollatini Ⓥ
These elegant little eggplant slices rolled around herbed cheese will impress everyone.