Vegetarian recipes and info
Light and fluffy, these delicious vegan pancakes can be eaten plain, filled with nuts or fruit, or topped with your favorite syrup.
A mixture of finely diced vegetables served with a tart dressing.
Chewy tofu with a rich, herby coating.
A simple pasta salad with lots of flavor.
This page includes recipes for vegetarian side dishes, snacks, and appetizers that aren’t salads or soups.
Quesadillas – toasted tortillas filled with melted cheese – are quick, easy, and a favorite of kids.
A moist, tender seitan that makes a perfect chicken substitute in just about any recipe.
A simple, colorful mixture of tomato, basil, and onion.
If you are lucky enough to find fresh sour cherries, make this cherry cobbler immediately. It’s sweet and tart and downright amazing.
Thin slices of smoky eggplant make a delicious alternative to bacon.