Whether you serve them straight up or fried, cheesy grits make a great addition to breakfast or brunch.
Breaded and fried tofu is a delicious vegan answer to fried chicken.
Delicious and not too sweet.
A delicious, rich, warm chocolate cake with a hint of peanut butter that tastes even better when served with berry sauce and/or vanilla ice cream.
Try this vegan chocolate peanut butter shake for a sweet and yummy treat.
A rich, creamy, and extremely chocolatey pudding. It's got some calories, but it's worth it! There's also a frozen chocolate pudding variation.
Chop suey, despite its Chinese name, is actually an American recipe, normally made with a mix of meat, vegetables, and bean sprouts. This vegan version uses tofu, bok choy, and spinach, to great effect.
Cole slaw, a perfect summer picnic salad, is traditionally made with mayonnaise. This cole slaw recipe includes several dressing variations.
An extremely rich and filling vegetarian chowder.
The slight sweetness of cornbread is set off perfectly by (vegan) cream cheese.