Cheesy Grits
Whether you serve them straight up or fried, cheesy grits make a great addition to breakfast or brunch.
Plant-based recipes, menus, cooking tips for vegans & vegetarians
American food is often equated with fast food, but the melting pot of cultures that makes up the United States has just as much influence on the food as its people. Here are some classic and vegetarianized American recipes, whether invented in the US or simply adopted.
Also see Tex-Mex recipes