Pan-Fried Seitan Ⓥ
Slightly crunchy pan-fried seitan is just asking to be served with a flavorful sauce or gravy.
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Herby Wine Sauce Ⓥ
A creamy, herby, winey, vegan sauce.
American Recipes / Classic Recipes / Comfort Food / Easy Recipes / Kids' Recipes / Main Courses / Vegan Recipes
Salisbury Seitan Ⓥ
This vegan alternative to salisbury steak is much tastier than what I remember about that school lunch room classic.
Curried Carrot Coconut Soup Ⓥ
An incredibly flavorful vegan soup that takes only 15 minutes to prepare.
Red Pepper Tofu Ⓥ
Tofu combined with roasted red peppers makes a delicious veggie burger.
Tofu Pastrami Ⓥ
Sweet and tangy marinated tofu makes a fine fake pastrami. Serve it with quinoa or rice, or thinly slice for sandwiches.
French Lentil Salad Ⓥ
Lentilles du Puy are small and dark green, with an earthy flavor. Unlike other kinds of lentils, French green lentils hold their shape - though not their color - when cooked.
Zucchini Parmigiana Ⓥ
One of the most delicious ways to use zucchini that I've ever found, and it's quick and easy too! This dish is perfect for parties and pot lucks, because you can make it the day before and it tastes great whether hot or at room temperature.
Cornbread Croutons Ⓥ
Lightly toasted cornbread cubes are terrific on top of saucy dishes.