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Tag: pasta

Vegetarian and vegan pasta recipes

If it weren’t for pasta, I probably wouldn’t survive as a vegetarian. Not only is pasta versatile, it’s also healthy and delicious. Check out this index of vegetarian pasta dishes, lasagnas, and sauces.

Gourmet Recipes / Main Courses

Mushroom Lasagne

Three kinds of mushrooms combine with cheese, garlic, and pasta into a lovely main course.
Comfort Food / Easy Recipes / Italian Recipes / Main Courses / Quickies

Italian-Style Macaroni and Cheese

Try this macaroni and cheese made with great Italian cheeses.
Asian Recipes / Main Courses / Quickies / Vegan Recipes

Seitan Chicken Chow Mein

Mock chicken chow mein (made with seitan) doesn't take long to prepare, but it does require quite a bit of cooking.
Comfort Food / Easy Recipes / Italian Recipes / Kids' Recipes / Quickies / Soups / Vegan Recipes

Tortellini Soup Ⓥ

This garlicky soup is easy, quick, healthy, and delicious.
Easter / Gourmet Recipes / Greek Recipes / Main Courses / Spring / Vegan Recipes

Greek Lasagna

A light, vegan lasagna made with artichokes, eggplant, and lemons.
Main Courses

Grilled Vegetable Gratin

This hearty dish is made with pasta and grilled vegetables and topped with melted cheese.
Asian Recipes / Easy Recipes / Quickies / Salads / Vegan Recipes

Sesame Noodle Salad

Buckwheat noodles with various vegetables and sesame oil make a delicious, protein-packed Asian noodle salad.
Appetizers & Side Dishes / Comfort Food / Desserts / Eastern European Recipes / Easy Recipes / Jewish Recipes

Noodle Kugel

Kugel is a traditional Jewish side dish that is usually slightly sweet but is often served as a side dish, rather than a dessert.

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This week’s specials

  • Carrot Vichyssoise Ⓥ
  • Chickpea Burgers Ⓥ
  • Aïoli Ⓥ
  • Three-Seed Tofu
  • BBQ Baked Chickpeas Ⓥ
  • Leek, Zucchini, Fennel Soup Ⓥ
  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ
  • Roasted Veggie Sandwich Ⓥ

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Ingredients – Flavors

apples artichokes arugula asparagus avocado balsamic vinegar bananas beans bell peppers berries broccoli cabbage carrots cauliflower celeriac celery chard cheese chickpeas chocolate coconut corn cranberries creamy crêpes cucumber eggplant fennel flax garlic ginger herbs leeks lemon lentils lettuce lime miso mushrooms non-dairy milk nuts oats olive oil olives onions orange pasta peas potatoes pumpkin quinoa raisins rice saffron seeds seitan smoky spicy spinach spirits squash sun-dried tomatoes sweet potatoes tempeh tofu tomatoes tortillas wine yogurt zucchini

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Recipes + Info

This week’s specials

  • Carrot Vichyssoise Ⓥ
  • Chickpea Burgers Ⓥ
  • Aïoli Ⓥ
  • Three-Seed Tofu
  • BBQ Baked Chickpeas Ⓥ

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