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Tag: peaches

Desserts / Flexible Recipes / French Recipes / Gourmet Recipes / Kids' Recipes / Vegan Recipes

Dessert Crêpes

Whether you fill them, top them, or both, sweet crêpes make the ultimate elegant dessert. Once you've whipped up a batch of crêpe batter, the hardest part is figuring out the perfect combination of fillings and/or toppings for your own personal sweet tooth. Here are some ideas to help you get started.
Brunch / Drinks / Flexible Recipes / Kids' Recipes / Quickies / Raw / Vegan Recipes

Smoothie

Cool and refreshing, smoothies are a delicious and nutritious way to quench your thirst and even satisfy a minor hunger.
Condiments & Dressings / Dips / Easy Recipes / Mexican / Tex-Mex Recipes / Quickies / Raw / Summer / Vegan Recipes

Peach Salsa

A blend of sweet, sour, and spicy makes this peach salsa an unusual and delicious summertime condiment.
American Recipes / Colorful Recipes / Easy Recipes / Flexible Recipes / Kids' Recipes / Picnics / Quickies / Raw / Salads / Summer / Vegan Recipes

Independence Fruit Salad

As an American, red, white, and blue make me think of Independence Day and patriotism, so that's what I call this multi-colored fruit salad. The colors work for the UK and France too!
Brunch / Colorful Recipes / Desserts / Easter / Easy Recipes / Flexible Recipes / Kids' Recipes / Quickies / Raw / Salads / Spring / Summer / Vegan Recipes

Fruit Salad

There's nothing like a bowl of fresh, sweet fruit salad in the summer. No one really needs a recipe for fruit salad, but here are some ideas to get you started.
Desserts / Easy Recipes / Kids' Recipes / Raw / Summer / Vegan Recipes

Peach Sorbet

You can make sweet and refreshing peach sorbet without an ice cream machine.

Find a recipe

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This week’s specials

  • Baked Garbanzo Beans
  • Dip Recipes
  • Minestrone Soup
  • Coconut Rice
  • Vegetarian Aphrodisiacs

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A la carte

  • Pan-Fried Seitan
  • Mock Meat Recipes
  • Caramelized Eggplant
  • Vegetarian Food Pyramid
  • Gourmet Recipes
  • How to Soak and Cook Beans and Legumes
  • How to Fake a Double Boiler
  • Crudités
  • Vegetarian Recipes A to Z
  • Vegan Recipes A to Z

Recipes + Info

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

Like and Follow

Pinterest Facebook Twitter RSS
 

Recipes + Info

This week’s specials

  • Baked Garbanzo Beans
  • Dip Recipes
  • Minestrone Soup
  • Coconut Rice
  • Vegetarian Aphrodisiacs

Recommendations

  • Pan-Fried Seitan
  • Mock Meat Recipes
  • Caramelized Eggplant
  • Vegetarian Food Pyramid
  • Gourmet Recipes
  • How to Soak and Cook Beans and Legumes
  • How to Fake a Double Boiler
  • Crudités
  • Vegetarian Recipes A to Z
  • Vegan Recipes A to Z

Ingredients, Flavors, Textures

apples apricots aquafaba artichokes arugula asparagus avocado balsamic vinegar bananas barley beans beer beets bell peppers berries bran broccoli Brussels sprouts bulgur cabbage capers carrots cauliflower celeriac celery chard cheese cherries chestnuts chickpeas chocolate coconut corn couscous cranberries creamy crêpes cucumber dates eggplant endive fennel figs filo garlic ginger hemp herbs kale leeks lemon lentils lettuce lime mango millet miso mushrooms mustard nuts oats olive oil olives onions orange parsnips pasta peaches peas pineapple plantains plums pomegranate potatoes prunes pumpkin quinoa radishes raisins rhubarb rice saffron seaweed seeds seitan smoky spicy spinach spirits sprouts squash sweet potatoes tempeh tofu tomatoes tortillas truffle turnips umeboshi watercress watermelon wine yogurt zucchini

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