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Easy recipe for a soft, crumbly, herby feta made from tofu.

A simple, traditional gravy that vegans, meat eaters, and everyone in between will love.

Quick and easy, flavor- and nutrition-packed spinach and lentils.

A quick and easy alternative to canned baked beans. Serve with veggie hot dogs for a vegan kid treat.

This savory, tangy vegan cream cheese is excellent on bagels or as a dip for raw veggies.

Quinoa and mashed potato make a light, tasty veggie burger.

A delicious, fluffy cultured cashew paste that can be turned into various vegan cheeses or used in place of cream cheese or sour cream.

Try this lightened version of Alfredo sauce for a quick and easy pasta meal.

In the mood for adorable little vegan omelettes that are super easy to make? You've come to the right place!

White beans and black olives combine with various herbs and veggies to make a hearty soup.