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Autumn / Easy Recipes / Soups / Vegan Recipes

Potato Leek Turnip Soup

Root vegetables combined with the lovely flavor of leeks and Swiss chard make a healthy soup.
American Recipes / Condiments & Dressings / Dips / Easy Recipes / Quickies

Caesar Dressing

Caesar salad often comes with anchovies, which offer a salty, "oceany" flavor. This Caesar dressing uses arame (a type of seaweed) to offer a similar kind of flavor to vegetarians.
American Recipes / Drinks / Easy Recipes / Kids' Recipes / Vegan Recipes

Ginger Ale

I'm not a big fan of carbonated beverages, but once in a while I do like ginger ale, especially when I have an upset stomach. Homemade ginger ale is easy to make and much more "gingery" than anything you can buy at the store.
Appetizers & Side Dishes / Comfort Food / Easy Recipes / Quickies / Spring

Broiled Asparagus

Broiled asparagus topped with cheesy bread crumbs is the perfect dish for spring.
Gourmet Recipes / Quickies / Soups / Vegan Recipes

Mushroom Bisque

A lovely, creamy vegetarian/vegan soup which is the essence of mushrooms.
Condiments & Dressings / Dips / Easy Recipes / Mexican / Tex-Mex Recipes / Quickies / Raw / Summer / Vegan Recipes

Peach Salsa

A blend of sweet, sour, and spicy makes this peach salsa an unusual and delicious summertime condiment.
Comfort Food / Easy Recipes / Italian Recipes / Main Courses / Quickies

Italian-Style Macaroni and Cheese

Try this macaroni and cheese made with great Italian cheeses.
Breakfast / Brunch

Oatmeal Pancakes

These moist pancakes are delicious with applesauce, berry sauce, fresh fruit, or yogurt.
Easy Recipes / Quickies / Raw / Soups / Summer / Vegan Recipes

Lettuce Soup

It sounds a little weird to make soup out of salad ingredients, but this beautiful cold soup is light and refreshing.
Appetizers & Side Dishes / Easy Recipes / Spanish Recipes / Vegan Recipes

Spanish Potatoes

If you like potato dishes, you'll love this Spanish potato recipe with saffron, almonds, and bread crumbs.

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This week’s specials

  • BBQ Baked Chickpeas Ⓥ
  • Leek, Zucchini, Fennel Soup Ⓥ
  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ
  • Roasted Veggie Sandwich Ⓥ
  • Cashew Mozzarella Sauce Ⓥ
  • Bagels Ⓥ
  • Eggplant “Meat” Balls Ⓥ
  • Goat Cheese Sauce Ⓥ

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Recipes + Info

Ingredients – Flavors

apples artichokes arugula asparagus avocado balsamic vinegar bananas beans bell peppers berries broccoli cabbage carrots cauliflower celeriac celery chard cheese chickpeas chocolate coconut corn cranberries creamy crêpes cucumber eggplant fennel flax garlic ginger herbs leeks lemon lentils lettuce lime miso mushrooms non-dairy milk nuts oats olive oil olives onions orange pasta peas potatoes pumpkin quinoa raisins rice saffron seeds seitan smoky spicy spinach spirits squash sun-dried tomatoes sweet potatoes tempeh tofu tomatoes tortillas wine yogurt zucchini

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Recipes + Info

This week’s specials

  • BBQ Baked Chickpeas Ⓥ
  • Leek, Zucchini, Fennel Soup Ⓥ
  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ

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