If you're looking for ideas on what to have for dinner, you've come to the right place. Here are some recipes for main courses, soups, salads, and side dishes sorted into themes (like cuisines and seasons you can mix and match to make a delicious vegetarian or vegan meal.
There are probably as many different ways to make gravy as there are cooks - the sky's the limit! Here are some of my favorite vegan gravies.
Marinade is one of the most flexible recipes there is, because there is no set recipe: just combine a few liquids with herbs and spices, you don't even really need to measure.
People often equate crêpes to dessert, but savory crêpes can be just as delicious. Here are some ideas for savory crêpe fillings and toppings you and your guests will love.
Serve these incredibly flavorful stuffed bell peppers alongside a green salad for an easy, colorful meal.
This vegetarian shepherd's pie recipe is a simple yet delicious lambless version of the real thing.
There is a popular misconception that meat is the only real source of protein, and thus that a vegan diet is inherently unhealthy due to a lack of protein. It is impossible to overstate how untrue this is.
Unlike dinner, which is usually a sit-down-and-chat-with-the-family affair, lunch often has to be squeezed in between work or school commitments. Lunch also lends itself to combo meals: soup and salad, salad and sandwich, and sandwich and soup, so here are some suggested pairings that you can mix and match for a delicious, healthy vegetarian lunch.
If you're thinking about becoming a vegetarian, the changes you'll need to make to your diet and your life can seem overwhelming. Don't worry! Here are some tips to help you make the switch without going crazy.
Ken Charney's cookbook starts out with 10 pages of "tips, tools, techniques, and ingredients for a bold vegetarian kitchen," from how to master marinades to the easiest way to peel tomatoes. The rest of the book includes more than 200 recipes divided into 11 chapters.