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Tag: carrots

Vegetarian and vegan recipes with carrots

Carrots add nutrition, color, and – when raw – crunch to many salads and other recipes. Try out a few of these delicious vegetarian recipes with carrots.

American Recipes / Comfort Food / Flexible Recipes / Kids' Recipes / Main Courses / Quickies / Vegan Recipes

Vegetarian Pot Pie Ⓥ

This pot pie recipe is better than the TV dinner version for two reasons: it's vegetarian and it's prepared and baked, rather than frozen and microwaved. It's also quick and flexible, so give it a try.
Appetizers & Side Dishes / Brunch / Classic Recipes / Colorful Recipes / Easy Recipes / Finger Foods / Flexible Recipes / French Recipes / Kids' Recipes / Picnics / Quickies / Raw / Vegan Recipes

Crudités Ⓥ

Crudités is a French term that refers to raw vegetables, so a platter of crudités typically consists of one or more types of vegetables served with one or more dips.
Classic Recipes / Colorful Recipes / Comfort Food / Italian Recipes / Main Courses / Vegan Recipes

Lasagne Florentine Ⓥ

Spinach lasagna, sometimes called lasagne Florentine, is a classic vegetarian dish made with a creamy white sauce, cheese, and vegetables.
Easy Recipes / Quickies / Soups / Vegan Recipes

Tomato Lentil Soup Ⓥ

This hearty, herby soup is delicious fresh, and even better the next day.
Colorful Recipes / Easy Recipes / Flexible Recipes / Main Courses / Quickies / Raw / Vegan Recipes

Raw Vegetable Noodles Ⓥ

Raw vegetables can be sliced or shredded into delicious, colorful noodles.
Colorful Recipes / Easy Recipes / French Recipes / Quickies / Salads / Vegan Recipes

French Lentil Salad Ⓥ

Lentilles du Puy are small and dark green, with an earthy flavor. Unlike other kinds of lentils, French green lentils hold their shape - though not their color - when cooked.
Colorful Recipes / Easy Recipes / North African Recipes / Quickies / Soups / Vegan Recipes

Moroccan Chickpea Soup Ⓥ

Chickpeas and red pepper coulis make a fresh and flavorful soup.
Easy Recipes / Kids' Recipes / Sandwiches and Burgers / Vegan Recipes

Veggie Burgers Ⓥ

These vegan burgers, made with lentils, are healthy, low-fat, and delicious.
Autumn / Classic Recipes / Colorful Recipes / Eastern European Recipes / Easy Recipes / Flexible Recipes / Jewish Recipes / Quickies / Soups / Vegan Recipes

Borscht Ⓥ

Beet borscht is a traditional hot or cold, often vegetarian soup common in Russian, Ukrainian, and Jewish cooking. Here's a healthy and delicious vegan version.
Asian Recipes / Classic Recipes / Colorful Recipes / Easy Recipes / Flexible Recipes / Main Courses / Quickies / Vegan Recipes

Cashew Seitan Ⓥ

A quick and easy vegan alternative to Chinese cashew chicken, made with seitan.

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This week’s specials

  • Carrot Vichyssoise Ⓥ
  • Chickpea Burgers Ⓥ
  • Aïoli Ⓥ
  • Three-Seed Tofu
  • BBQ Baked Chickpeas Ⓥ
  • Leek, Zucchini, Fennel Soup Ⓥ
  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ
  • Roasted Veggie Sandwich Ⓥ

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Recipes + Info

Ingredients – Flavors

apples artichokes arugula asparagus avocado balsamic vinegar bananas beans bell peppers berries broccoli cabbage carrots cauliflower celeriac celery chard cheese chickpeas chocolate coconut corn cranberries creamy crêpes cucumber eggplant fennel flax garlic ginger herbs leeks lemon lentils lettuce lime miso mushrooms non-dairy milk nuts oats olive oil olives onions orange pasta peas potatoes pumpkin quinoa raisins rice saffron seeds seitan smoky spicy spinach spirits squash sun-dried tomatoes sweet potatoes tempeh tofu tomatoes tortillas wine yogurt zucchini

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Recipes + Info

This week’s specials

  • Carrot Vichyssoise Ⓥ
  • Chickpea Burgers Ⓥ
  • Aïoli Ⓥ
  • Three-Seed Tofu
  • BBQ Baked Chickpeas Ⓥ

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