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Plant-based recipes, menus, cooking tips for vegans & vegetarians

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Main Menu
Appetizers & Side Dishes / Colorful Recipes / Easy Recipes / Quickies / Raw / Summer / Vegan Recipes

Raw Vegetable Rice Ⓥ

Grinding up raw vegetables with optional nuts creates a tasty, rice-like side dish.
Appetizers & Side Dishes / Classic Recipes / Dips / Easy Recipes / Gourmet Recipes / Middle Eastern Recipes / Quickies / Vegan Recipes

Muhammara Ⓥ

A Middle Eastern dip made with roasted red peppers and walnuts that is just as delicious as its better-known chickpea and eggplant cousins, Hummus and Baba ganouj.
Easy Recipes / Finger Foods / Kids' Recipes / Main Courses / Quickies / Vegan Recipes

Beer-Battered Tofu Ⓥ

These crispy tofu sticks are delicious dipped into a creamy sauce.
Easy Recipes / Quickies / Raw / Sauces / Summer / Vegan Recipes

Arugula Pesto Ⓥ

Pesto is traditionally made with basil, but other herbs and greens can be equally delicious. Arugula pesto is peppery and slightly spicy - try it with pasta for a simple summer meal.
Colorful Recipes / Easy Recipes / Picnics / Quickies / Raw / Salads / Summer / Vegan Recipes

Avocado Tomato Salad Ⓥ

This is one of the simplest salads ever, and it's absolutely delicious.
Appetizers & Side Dishes / Comfort Food / Easy Recipes / Flexible Recipes / Indian Recipes / Quickies / Vegan Recipes

Kitchari Ⓥ

Delicious mixture of quinoa and red lentils.
Asian Recipes / Easy Recipes / Quickies / Sauces / Vegan Recipes

Korean-Inspired Dipping Sauce Ⓥ

Delicious red pepper dipping sauce.
Breakfast / Desserts / Easy Recipes / Quickies / Spring / Vegan Recipes

Rhubarb Cobbler Ⓥ

When you add just the right amount of sugar, rhubarb cobbler is divine - especially for breakfast.
Asian Recipes / Easy Recipes / Main Courses / Vegan Recipes

Ginger-Baked Tofu Ⓥ

Savory and tangy, with a hint of sweetness and spice, this is one of my favorite tofu recipes.
Breakfast / Easy Recipes / Raw / Staple Recipes / Vegan Recipes

Cashew Yogurt Ⓥ

It couldn't be simpler to make this creamy vegan yogurt out of cashews and probiotic powder.

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This week’s specials

  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ
  • Roasted Veggie Sandwich Ⓥ
  • Cashew Mozzarella Sauce Ⓥ
  • Bagels Ⓥ
  • Eggplant “Meat” Balls Ⓥ
  • Goat Cheese Sauce Ⓥ
  • Sun-Dried Tomato Pâté Ⓥ
  • Tofu Egg Salad Ⓥ

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Recipes + Info

Ingredients – Flavors

apples artichokes arugula asparagus avocado balsamic vinegar bananas beans bell peppers berries broccoli cabbage carrots cauliflower celeriac celery chard cheese chickpeas chocolate coconut corn cranberries creamy crêpes cucumber eggplant fennel flax garlic ginger herbs leeks lemon lentils lettuce lime miso mushrooms non-dairy milk nuts oats olive oil olives onions orange pasta peas potatoes pumpkin quinoa raisins rice saffron seeds seitan smoky spicy spinach spirits squash sun-dried tomatoes sweet potatoes tempeh tofu tomatoes tortillas wine yogurt zucchini

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Recipes + Info

This week’s specials

  • Russian Salad Ⓥ
  • Corned Tofu Hash Ⓥ
  • Quinoa Pilaf Ⓥ
  • Roasted Veggie Sandwich Ⓥ
  • Cashew Mozzarella Sauce Ⓥ

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