Raw Vegetable Noodles Ⓥ
Raw vegetables can be sliced or shredded into delicious, colorful noodles.
White Bean and Black Olive Salad Ⓥ
Garlicky black olives stirred into white beans make a flavorful salad that's delicious at any time of year.
Chimichurri Ⓥ
Argentina's answer to pesto: a thick, spicy sauce featuring fresh parsley or cilantro.
Asian Recipes / Classic Recipes / Colorful Recipes / Easy Recipes / Main Courses / Quickies / Vegan Recipes
Curried Seitan Ⓥ
There's a huge variety of curry recipes from a number of different cuisines. This vegan version of Chinese curried beef and potatoes is quick and easy.
Cucumber Recipes
Cool off with a variety of refreshing salads and other recipes featuring cucumbers.
Quinoa Burgers Ⓥ
Quinoa and mashed potato make a light, tasty veggie burger.
Cheese Sauce Ⓥ
Here's an easy and completely vegan recipe to help you deal with your cheese cravings.
Cornbread Croutons Ⓥ
Lightly toasted cornbread cubes are terrific on top of saucy dishes.
Brunch / Classic Recipes / Colorful Recipes / Easy Recipes / Flexible Recipes / Jewish Recipes / Middle Eastern Recipes / Quickies / Raw / Salads / Vegan Recipes
Israeli Salad Ⓥ
A mixture of finely diced vegetables served with a tart dressing.
Asian Recipes / Drinks / Easy Recipes / Indian Recipes / Latin American Recipes / Quickies / Raw / Staple Recipes / Vegan Recipes
Coconut Milk Ⓥ
Instead of buying canned coconut milk, make your own. It's fast and easy, plus you know exactly what's in it.