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500 Vegan Recipes

Subtitled "An amazing variety of delicious recipes, from chilis and casseroles to crumbles, crisps, and cookies," 500 Vegan Recipes lives up to its name. This is a terrific cookbook for both new and tried-and-true vegans. There are recipes to match every mood and every cooking style, and there are ideas here to keep you inspired for years to come.

Desserts / Living Food Books

Ani’s Raw Food Desserts

Sometimes it seems like raw foodists get short-changed in the sweet department. You need cream to make ice cream, and cakes and cookies have to be baked... right? Not according to Ani Phyo, who offers "85 easy, delectable sweets and treats" in her eponymous book.

American Recipes / Easy Recipes / Quickies / Sauces / Thanksgiving / Vegan Recipes

Golden Gravy Ⓥ

Try this quick and easy gravy on Salisbury seitan and mashed potatoes.

Appetizers & Side Dishes / Brunch / Christmas / Classic Recipes / Colorful Recipes / Cooking Tips / Finger Foods / Flexible Recipes / French Recipes / Gourmet Recipes / Holidays / New Year's / Picnics / Thanksgiving / Vegan Recipes

Cheese Plate Ⓥ

Cheese plates can be simple or elaborate, with dozens of different cheeses or just a few. There's no one right way to make a vegan cheese plate, but these guidelines can help you put together a cheese plate you and your guests will never forget.

Cookbooks / Vegetarian Cookbooks

The Meat Lover’s Meatless Cookbook

As you might guess from the title, The Meat Lover's Meatless Cookbook is not written for vegetarians - or even by a vegetarian - but rather for meat eaters who want to eat some vegetarian meals. Carnivore Kim O'Donnel decided to give Meatless Mondays a try and wanted to make sure that what she was eating was just as tasty and filling as the meat-based dishes she would normally consume. She succeeded.

Comfort Food / Easy Recipes / Kids' Recipes / Main Courses / Mexican / Tex-Mex Recipes / Quickies / Vegan Recipes

Black Bean Zucchini Quesadillas Ⓥ

Black beans, zucchini, and a bit of cheese sandwiched between two tortillas - this may be the best quesadilla you've ever tasted.

African Recipes / Caribbean Recipes / Vegan Cookbooks

Afro-Vegan

Chef Bryant Terry is back with another vegan cookbook, this time a fusion of southern, African, and Caribbean cuisines. One of the things I really like about Mr. Terry's books is that so many of the flavors and textures are new to me, so just paging through them is like reading the menus of a dozen new restaurants.

Kids' Recipes / Vegan Cookbooks / Vegan Recipes

The 100 Best Vegan Baking Recipes

For those in the know, vegan baking really isn't so different from traditional baking - it's just a matter of knowing what to substitute for eggs, milk, butter, and other essential baking ingredients. Once you've got those figured out, the rest is a piece of vegan cake!

Appetizers & Side Dishes / Breads & Grains / Condiments & Dressings / Easy Recipes / Kids' Recipes / Quickies / Salads / Soups

Cheesy Croutons

These warm and bubbly croutons go equally well with soup and salad.

Living Food Books / Raw / The Basics / Vegetarian Nutrition

Becoming Raw

A raw diet can be incredibly healthy if you know what you're doing, but with so much conflicting information, it can be very difficult to make informed decisions. Becoming Raw is an in-depth, scientifically-based look at the nutrition available in raw food, offering detailed information about how to get all of the essential vitamins and minerals from a raw diet that is entirely free from animal products.