Oden – Japanese Winter Stew
A hearty winter stew for vegetarians.
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Cucumber Salad
Simple and refreshing, cucumber salad is the epitome of summer. Different herbs can make it seem like a completely different salad, so don't be scared to experiment.
Sweet Potato Gratin
Sweet potatoes layered with black beans, rice, and spinach make a hearty, healthy main course.
Couscous Salad
A mix of Israeli couscous, lentils, bell peppers, dates, and mint makes a subtle, refreshing salad.
Easy Recipes / Jewish Recipes / Middle Eastern Recipes / Quickies / Raw / Salads / Summer / Vegan Recipes
Israeli Za’atar Salad
Fresh vegetables tossed with sesame and sumac make a unique salad.
Rosemary Focaccia
Rosemary focaccia, from Italy, is one of my favorite breads in the world, and the hardest part of this recipe is waiting for the dough to rise.
Onion Confit
Onion confit is basically caramelized onions with a couple of additional ingredients. Don't let its simplicity fool you - onion confit is a terrific addition to pizza, pasta, mashed potatoes, and curry.
Lassi
Lassi is a sweet Indian drink made from yogurt - it's perfect for cooling your mouth while eating spicy food.
Chocolate Peanut Butter Cake
A delicious, rich, warm chocolate cake with a hint of peanut butter that tastes even better when served with berry sauce and/or vanilla ice cream.
Bell Pepper Salad
If you like bell peppers, this beautiful salad made of roasted green and red bell peppers from North Africa (Morocco and Tunisia) will be a real treat.