These flour tortillas are quick and easy, but don't skimp on the resting times - they are the key to soft, pliable tortillas. Use olive oil to make vegan tortillas.
Do you know what "organic" means, and how it applies to you? Whether you are a vegetarian for ethical, health, or environmental reasons, organic products complement your beliefs and goals.
Moussaka is a Greek dish traditionally made with lamb or beef. This vegetarian / vegan moussaka recipe uses portobello mushrooms and seitan instead. A rich and delicious main course.
Kasha, or toasted buckwheat, has a smoky flavor that people either love or hate. If you love it, you'll absolutely adore these crusty kasha and mushroom burgers.
Wraps are the fun version of sandwiches. Just heat up a tortilla, add some filling, and enjoy. This seitan, onion, bell pepper, and cheese filling makes a hearty vegetarian wrap.