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Tag: onions

Oniony vegetarian and vegan recipes

I love onions – red, yellow, white, green, raw, sautéed, whatever. Here is a collection of vegetarian recipes that feature onions.

Colorful Recipes / Condiments & Dressings / Easy Recipes / Quickies / Raw / Summer / Vegan Recipes

Tomato Basil Relish

A simple, colorful mixture of tomato, basil, and onion.
American Recipes / Classic Recipes / Comfort Food / Easy Recipes / Main Courses / Quickies / Vegan Recipes / Winter

Wheat Meat and Potatoes

The ultimate in hearty, down-home cooking: (wheat) meat and potatoes.
American Recipes / Appetizers & Side Dishes / Breakfast / Brunch / Easy Recipes / Quickies / Vegan Recipes

Home Fries

Home fries take a bit of time, but they make a great addition to breakfast or brunch.
Easy Recipes / Quickies / Sauces / Vegan Recipes

Onion Gravy

Very flavorful gravy, like French onion soup without the topping.
Brunch / Classic Recipes / Easy Recipes / Quickies / Salads / Vegan Recipes

Mock Chicken Salad

This simple tempeh salad really does resemble chicken salad. It's great in sandwiches or atop a green salad.
Appetizers & Side Dishes / Asian Recipes / Colorful Recipes / Easy Recipes / Flexible Recipes / Quickies / Vegan Recipes

Unfried Rice

A light alternative to classic Chinese fried rice.
Classic Recipes / Eastern European Recipes / Gourmet Recipes / Main Courses / Middle Eastern Recipes / Vegan Recipes

Imam Bayildi

Don't let this Turkish stuffed eggplant's prep time scare you - less than 20 minutes is hands on, and since it tastes best at room temperature, you can make it a day in advance. This recipe uses quite a bit less oil than traditional imam bayildi, but it's just as delicious.
Flexible Recipes / French Recipes / Main Courses / Summer / Vegan Recipes

Ratatouille

The perfect recipe to enjoy fresh summer vegetables and herbs; it can be served half a dozen different ways.
Easy Recipes / Flexible Recipes / French Recipes / Gourmet Recipes / Soups / Summer / Vegan Recipes

Vichyssoise

This simple combination of potatoes and leeks makes a deliciously creamy, chilled soup.
Homemade bouillon
Condiments & Dressings / Easy Recipes / Flexible Recipes / Quickies / Sauces / Soups / Staple Recipes / Vegan Recipes

Bouillon Cubes

Making stock is a great way to use up veggies, but if you're not planning to make soup right away, it can cause storage issues. Solution? Make concentrated stock and freeze into bouillon cubes.

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This week’s specials

  • Almond Seitan Chicken
  • Tartar Sauce
  • Split Pea Soup
  • Carrot-Onion Quiche
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Ingredients – Flavors

avocado beans bell peppers berries carrots cauliflower celery cheese chickpeas chocolate coconut corn creamy cucumber eggplant flax garlic ginger herbs leeks lemon lentils lettuce mushrooms nuts olive oil olives onions orange pasta peas potatoes raisins rice seeds seitan smoky spicy spinach squash sun-dried tomatoes tofu tomatoes yogurt zucchini

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  • Almond Seitan Chicken
  • Tartar Sauce
  • Split Pea Soup
  • Carrot-Onion Quiche
  • Vegan Parmesan Sprinkles

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