| Vegetarian Recipes, starting with B
Browse through hundreds of vegetarian and vegan recipes. New recipes are
added every week, so come back soon!
Baba Ganouj - Roasted Eggplant Dip
A classic Middle Eastern dip made of roasted eggplant. Delicious!
Baked Omelette
I whipped up this
simple recipe and in doing so discovered an easy, elegant way to feed eggs
to several people at once.
Baked Onions, Italian-Style
This is a very simple alternative to carmelized onions - it takes longer
than carmelizing onions on the stovetop, but requires almost no work at
all.
Baked Ricotta Cheese
Baked ricotta cheese with herbs makes
a savory, slightly spongy cake - a very simple yet delicious appetizer. Banana Bread A good way to use up overripe bananas and great as breakfast or a snack.
Banana Pineapple Sorbet
A cool recipe with tropical flavor.
Banana Treat Simple, delicious, and very refreshing: frozen banana puréed into something that's quite like ice cream, without the dairy and calories.
Barbecue Sauce This quick and easy bbq sauce will develop more flavor if you leave it in the fridge for a few days, but it's terrific when freshly-made, too. Barbecued Tofu Sandwich One of the things I miss most as a veggie is barbecue sauce, since it's typically eaten with steak or ribs. What can a vegetarian eat barbecue sauce with? I've just learned the answer: fried tofu. Give this barbecued tofu sandwich a try - you won't believe your taste buds.
Barley Soup
This barley soup recipe from Sicily is a perfect vegan alternative
to chicken soup when you're feeling under the weather.
Barley Stew, Mushroom
Mushrooms, barley, veggies, and chick peas make a hearty and healthy stew.
Basil Pesto
This classic Italian sauce is rich and intense.
Bean and Lentil Recipes
Beans and lentils are important sources of vegetarian
protein. Lucky for us, they are also versatile and taste great! Take a look
at this list of different ways to enjoy beans and lentils in soups, salads,
veggie burgers, and more.
Bean and Olive Soup
White beans and black olives combine with various herbs and veggies to make a
hearty soup.
Bean Burritos
You can either make these burritos yourself or put the ingredients on
the table and let everyone build their own. Bean Dip, Tuscan
This elegant bean dip is known as fagioli in fiasco, or beans in a bottle. Traditionally made in Tuscany in a Chianti bottle cooked in embers in a brick oven, this modern version is creamy and delicious.
Bean Salad with Walnuts and Feta
When you cook your own beans, they are one of the healthiest things out
there, and they are delicious with just a pinch of salt. They are also
wonderful paired with feta and toasted walnuts, as in this simple bean
salad.
Béchamel Sauce
This simple white sauce can be used plain, or as the base for herbs, cheese,
sun-dried tomatoes, nuts, or other additions. It can easily be made vegan using the
alternate ingredients listed.
"Beef" bourguignon
Although time-consuming, this is an easy and very delicious recipe for mock beef
bourguignon made with either seitan or tempeh. "Beef" Stew A rich, thick stew made with seitan and lots of good veggies. It's especially tasty served with hot French bread on a cold night.
"Beef" Stroganoff
I just love this pasta dish: a creamy sauce with mushrooms and
chunks of mock meat.
Beet Salad
I hated beets when I was a kid, but then as an adult I discovered that they
don't come from cans. Fresh beets are packed with flavor, and this French
beet salad couldn't be easier to make.
Bell Pepper Recipes
Bell peppers add interesting flavor and texture to recipe without the
spiciness offered by hot peppers. Here are my favorite recipes featuring bell
peppers.
Bell Pepper Salad
If you like bell peppers, this beautiful salad made of roasted
green and red bell peppers from North Africa (Morocco and Tunisia)
will be a real treat.
Bell Pepper, Seitan, Onion, Bell Wraps
Wraps are the fun version of sandwiches. Just heat up a tortilla, add some
filling, and enjoy. This seitan, onion, bell pepper, and cheese filling
makes a hearty vegetarian wrap.
Bell Pepper Soup
A delicious, colorful soup that can be served hot or cold.
Berry Cobbler
This is one of my favorite desserts of all time. It's also lovely with a cup
of tea for breakfast or a mid-afternoon snack.
Berry Shake
A small serving of this fresh berry shake is delightful after a filling lunch.
Berry Sauce
This sweet-tart sauce is wonderful on pancakes, French
toast, and ice cream.
Bharta - Smoked Eggplant
Bharta
is a smoked eggplant dish popular in the villages of Punjab. It is
usually served with greens, bread, and lassi.
Biryani
This hearty vegetable and rice casserole is from India.
Black Bean Burgers
These black bean veggie burgers from Jamaica are spicy and delicious.
Black Bean Dip
A spicy black bean paste that works great as a dip, in burritos, or on nachos.
Black Bean Soup
This spicy, garlicky black bean soup is hearty enough to stick to your ribs!
Black Bean Zucchini Quesadillas
Black beans, zucchini, and a bit of cheese folded into tortillas - this may
be the best quesadilla you've ever tasted.
Black-Eyed Pea and Quinoa Croquettes
Crunchy croquettes made from black-eyed peas and quinoa are packed with
vegetarian protein.
Blintzes
Although I've seen menus with various kinds of fruit blintzes listed, for me
cheese blintzes are the only option. The creamy cheese filling complements the
warm crêpe so nicely, I can't imagine filling it with anything else.
Bloody Mary
If you crave the spiciness of a bloody mary but don't want the alcohol, try this
tasty virgin variation - or make the real thing.
BLT
Warm "bacon" contrasts nicely with crisp lettuce and ripe tomato,
and makes a delicious, nutritious vegetarian / vegan sandwich. Borscht Beet borscht is a traditional cold vegetarian soup common in Russian, Ukrainian, and Jewish cooking.
Brandy Ginger Cheesecake
Sweet, rich cheesecake with
a ginger snap crust and orange glaze.
Bran Muffins
Here is a simple recipe for bran muffins - a delicious and very healthy breakfast item.
Bread Crumbs
Bread crumbs, or chapelure, as they're called in French, are available at the
store, but there's really no need to buy them when you can quickly, easily, and
cheaply make them yourself.
Breaded Tofu
This crunchy tofu is very bland by itself, but great for dipping
into peanut sauce or barbecue sauce.
Breads + Grains
Kind of an all-encompassing term: bread, muffins, tortillas, croutons....
Bread Pudding
Simple bread pudding is the ultimate in comfort food, not to mention
a great way to use up stale bread.
Bread Stuffing
Stuffing doesn't have to be cooked inside a turkey - this vegetarian
bread stuffing with apples and walnuts is delicious baked as a
casserole.
Breakfast
I know many people don't like it, but I swear by eating a good breakfast - it
gives me more energy throughout the day and keeps me from thinking about lunch
from 10am on. Here are some of my favorite breakfast recipes.
Breakfast Burrito
There's no set recipe for breakfast burritos - you can stuff them with pretty
much anything you like. This recipe is for a basic breakfast burrito that you
can customize to suit your own tastes. Broccoli Soup, Cream of A lovely green soup packed with vitamins and flavor.
Broiled Asparagus
Broiled asparagus topped with cheesy bread crumbs is the perfect
dish for spring.
Broiled Ricotta Gnocchi
Gnocchi are usually treated like a variety of pasta and served with sauce. But these broiled
ricotta gnocchi are great served plain or as dumplings.
Brownies
The ultimate treat for chocolate lovers.
Brunch Menu
Brunch can seem tricky to pull off, as it's a combination of breakfast and
lunch. In fact, it's the easiest thing in the world - just be sure to combine a
bit of both meals, with an emphasis on things that are easy to prepare and easy
to serve.
Burgers, Veggie
From the classic Gardenburger® to
burgers made from beans or mushrooms, there are plenty of great
recipes for veggie burgers.
Buttermilk Biscuits
There's nothing quite like buttermilk biscuits hot out of the oven.
Buttermilk Coffee Cake
Recipe for a sweet and simple coffee cake with fruit and nuts.
Vegetarian Recipes from A
to Z If you have a favorite recipe that you would like to share please do so on the forum!
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